Products
-
52 Wilde Fermente - Jede Woche eine Wildpflanze sammeln und Fermentieren
Alexis GoertzJonas GrubeRegular price 25,00 €Regular priceUnit price per -
Temporarily not in stock
Basic Fermentation: A Do-It-Yourself Guide to Cultural Manipulation
Sandor Ellix KatzRegular price 20,00 €Regular priceUnit price perTemporarily not in stock -
Temporarily not in stock
Ferment for Good
Sharon FlynnRegular price 26,00 €Regular priceUnit price perTemporarily not in stock -
Temporarily not in stock
Fermentation as Metaphor
Sandor Ellix KatzRegular price 29,00 €Regular priceUnit price perTemporarily not in stock -
Temporarily not in stock
Fervent Manifesto - Manifiesto Ferviente
Mercedes VillalbaRegular price 15,00 €Regular priceUnit price perTemporarily not in stock -
Temporarily not in stock
Koji Alchemy - Rediscovering the Magic of Mold-Based Fermentation
Jeremy UmanskyRich ShihRegular price 39,00 €Regular priceUnit price perTemporarily not in stock -
Temporarily not in stock
Of Cabbages and Kimchi
James ReadRegular price 31,00 €Regular priceUnit price perTemporarily not in stock -
Temporarily not in stock
Sandor Katz’s Fermentation Journeys
Sandor Ellix KatzRegular price 40,00 €Regular priceUnit price perTemporarily not in stock -
Sauerkraut - A Containter Of Fermented Circumstances
Monja SimonRegular price 18,00 €Regular priceUnit price per -
Temporarily not in stock
The Art of Fermentation
Sandor Ellix KatzRegular price 40,00 €Regular priceUnit price perTemporarily not in stock -
Temporarily not in stock
The Mushroom - Issue 04
Martin Powell (ed.)Regular price 14,00 €Regular priceUnit price perTemporarily not in stock -
Temporarily not in stock
The Noma Guide to Fermentation
David ZilberRené RedzepiRegular price 40,00 €Regular priceUnit price perTemporarily not in stock -
Temporarily not in stock
The Preserve Journal - Issue No 4
Meg Yarcia (Ed.)Regular price 20,00 €Regular priceUnit price perTemporarily not in stock -
Temporarily not in stock
The Wildcrafting Brewer
Pascal BaudarRegular price 35,00 €Regular priceUnit price perTemporarily not in stock -
Temporarily not in stock
Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Cult
Sandor Ellix KatzRegular price 30,00 €Regular priceUnit price perTemporarily not in stock -
Wildcrafted Fermentation - Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir
Pascal BaudarRegular price 36,00 €Regular priceUnit price perTemporarily not in stock